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Submarine sandwich
Who doesn't like a submarine sandwich? Whether you call it a sub, or grinder, or hero, or hoagie, or Italian sandwich, the sub is a very popular Italian American sandwich. That wonderful roll, made of Italian or French bread, split lengthwise and filled with various meats, cheeses, vegetables, spices, and sauces is one great sandwich.
A traditional sandwich usually includes a variety of Italian luncheon meats. It might include a combination of salami, mortadella, pepperoni, capocollo, ham, bologna with prosciutto, and provolone cheese. You have to add to the meat and cheese some lettuce, tomato, onions, and peppers with an olive oil dressing. Don't forget the pepper and oregano.
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